Chicken cashew stir-fry

There are a lot of recipes for this meal out there, so you can pretty much make it with whatever ingredients you like. Here's what I used (measurements depend on the number of people you are making for and how flavorful you want it).

Chicken cashew stir-fry

Canola oil
Boneless chicken breast
Frozen vegetable stir-fry mix
Frozen chopped spinach
Cashews
Toasted sesame seeds
Caramelized onions
Pineapple pieces
Low-sodium soy sauce
Black pepper

Dash of...
Ginger
Basil
Molasses
Lemon juice

Heat oil and add chicken, stir for about a minute and add vegetables and spinach. Cover and cook until veggies are no longer frozen. Stir in remaining ingredients and cook uncovered until heated through and chicken is done. Serve over rice.